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–+ servings
Vanilla whipped cream in a bowl

Vanilla Whipped Cream

The perfect topping for pretty much any dessert, and way, way better than the store-bought version. This vanilla whipped cream is light, fluffy, and super easy to make, so you'll never go back to the stuff from a can.
5 from 1 vote
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Prep Time 5 minutes
Course Dessert
Servings 4 cups whipped cream

Ingredients
  

  • 2 cups heavy whipping cream, right from the fridge
  • ½ cup sugar
  • 1 teaspoon vanilla

Instructions
 

  • Combine all ingredients in the bowl of a stand mixer with a whisk attachment, or a large bowl if using a hand mixer.
  • Whisk on high for 3ish minutes until stiff peaks form, or until the cream reaches the desired consistency.
Keyword whipped cream
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